Kanemasu Hatsuhana Junmai Daiginjo 720ml

Location

Niigata

Description

Hatsuhana means cherry
blossom and expresses the
joy of spring.
This is the brewery's highest
grade sake and is made
from locally created rice by
crossing Yamada Nishiki and
Gohyakumangoku to create
Koshi-tanrei.
40% of the polished rice is
used to skilfully create sake
with an elegant, rich flavour
that goes well with special
celebrations.
You will experience umami,
smooth, and slight
sweetness in your palate.

Rice Type

Koshi-tanrei

Rice Polishing

40%

Alcohol

16%

Serve

Chilled

Size

720ml

Food

Seafood